Meet the Cook
I'm a cook-a-holic anytime, anyplace, anything. I have had this condition for the past 44 years! Friends and family have been my enablers, always loving what I cook and always asking for more... I cannot stop myself, because I am doing what I LOVE!
Gluten-Free low carb dessert Cooking with Laurie Figone butter Challenge butter Keto Desserts cream cheese beer cauliflower appetizer chicken chocolate pecans Vegetarian Challenge Cream Cheese cheesecake soup Sonoma County Thanksgiving focaccia bread prawns strawberries Italian Sonoma Spice Queen grilling almond brandy easy recipe Mushrooms casserole entree pesto bacon Laurie Figone caramel Berkmans Spices sea salt BBQ sauce carrots bread honey 101 North Brewing trifle