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Press

For press inquiries, contact:
Yovanna Bieberich
e: yovanna.bieberich@arguscourier.com

High-res images and logo, coming soon.

Cooking with Laurie Figone

Get your copy of Laurie's new cookbook today!

Cooking with Laurie (cookbook)


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Meet the Cook

I'm a cook-a-holic anytime, anyplace, anything. I have had this condition for the past 44 years! Friends and family have been my enablers, always loving what I cook and always asking for more... I cannot stop myself, because I am doing what I LOVE!

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    Gluten-Free butter Challenge butter Desserts beer chicken Challenge Cream Cheese Cooking with Laurie Figone appetizer cream cheese brandy Mushrooms pecans chocolate Vegetarian entree bacon Berkmans Spices caramel focaccia bread Sonoma Spice Queen Sonoma County strawberries soup brownies Hero Sandwich strudel chimichurri sauce cacao nibs Pine Nuts SAUCY MAMA arugula healthy recipe BBQ St. Patrick's Day pesto dinner Laurie Figone bananas shrimp ham Three Twins Ice Cream sea salt dessert Spring Hill Jersey Cheese
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