IceHop™ Mibach
I love ice cream floats, but after a few sips they always seem to become too sweet. I knew in my mind that this was going to be a winner. Three Twins Sea Salted Caramel Ice Cream with Petaluma Hills Porterluma (brown porter ale) which has coffee and chocolate notes,...
Easter Morning Banana Wraps
I’ve put a new ‘twist’ on my Easter morning cinnamon rolls…the dough gets wrapped around a grilled banana, baked and then served with Caramel Sauce, Cream Cheese Drizzle and Toasted Pecans.
Boozy-Butterscotch-Pudding-Parfait
Honestly, what’s butterscotch pudding without the Scotch?! This is my own creation of Boozy Butterscotch Pudding layered with Scotch infused Mousse and sprinkled with Smoked Almonds. The Smoked Almonds not only add texture, but that hint of saltiness that puts this...
Nana Julia’s Torta
This recipe has been passed down from my Great-Grandmother, Nana Julia Leveroni. My Grandmother taught me how to make it when I was growing up. It is a dessert that may seem strange to many…but happens to be one of my FaVoRiTeS because every time I take a bite, I...Cooking with Laurie Figone
This was Laurie's cookbook she sold
