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Poached Chicken

In Entrées, Side Dishes, Soups & Salads On April 17, 2014 0 Comments

  Adam’s chickens are rotationally raised, they are three weeks old when they are put out to pasture; a pasture that has been first grazed by his sheep… Read More »

Oven Roasted Cauliflower with Chimichurri

In Appetizers, Side Dishes On March 19, 2014 0 Comments

  I knew I had a keeper when my husband, who usually avoids cauliflower, could not stop eating this!!!  It’s such an easy dish to put together too…the… Read More »

Laurie’s Homemade Granola

In Desserts, Entrées On February 3, 2014 0 Comments

  I have been making this granola for the past 20 years…I love it because it is so easy to change it up…use your favorite dried fruit and… Read More »

Pecan-Pesto Graventein Apple Salad

In Appetizers, Side Dishes, Soups & Salads On August 17, 2013 0 Comments

The tart-sweet taste of Gravenstein apples pairs wonderfully with my fresh Pecan-Pesto Sauce…this is a FuN, ReFrEsHiNg way to eat your apples and surprise your taste buds too…. Read More »

PETE’S Grilled Corn Potato Salad

In Side Dishes, Soups & Salads On July 2, 2013 0 Comments

I named this dish after Country Music Artist http://petestringfellow.com/…I had the honor of having Pete cook with me on my “Cooking With Laurie” TV show. We filmed at… Read More »

West Coast Grilled Pizza Burger

In Entrées On June 14, 2013 0 Comments

My LoVe for grilled pizza AND burgers is what made this one a HoMeRuN!!  Imagine a perfectly grilled hamburger OoZing with melted cheese, bursting with the flavor of… Read More »

Strawberry Daiquiri Trifle

In Desserts On April 26, 2013 0 Comments

With the smell of sweet locally grown strawberries calling…I stopped in at a local roadside stand.  By the time I got them home, I was dreaming of a fresh… Read More »

‘Gluten Free NiBbY ‘Nana Bread’

In Desserts On March 23, 2013 0 Comments

This is wonderfully moist bread, bursting with banana, chocolate and cacao nib crunch.  The Bits’o Brickle Toffee Bits add a beautiful and tasty topping!! Preheat oven to 350’. … Read More »

Crowd Pleasing Slaw

In Side Dishes, Soups & Salads On March 6, 2013 0 Comments

This is a testament from an old neighbor of mine: “You are the New American Modern Housewife…and that’s a GOOD THING!  I’ve been making your FABULOUS ‘Crowd Pleasing… Read More »

Baked Alaska

In Desserts On February 1, 2013 0 Comments

Baked Alaska happens to be one of my all-time favorite desserts!!  Not only do I love the combination of brownie, ice cream, and toasted meringue…I love flaming it… Read More »