Grilled-Italian-Salad on a Stick
You will surely impress your guests when they are served ‘Italian Salad on a Stick’! Skewered Little Gem lettuce that has been stuffed with Italian Salami, Parmigiano Reggiano and black olives and drizzled with ‘Basil Infused Olive Oil Dressing’ gets grilled and...
Triple-‘S’-Big-Girl-Steak-Sandwich
Grab the napkins because this ‘Big Girl’ is #saucy, #smoky, AnD #spicy!! Layers of flavor on my Parmesan-Beer-Smoky Mushroom-Focaccia Bread are ready to explode in your mouth with every bite!!
Irish-Cream-Triple-Layer-Brownies
“Sure and begorrah” is what you’ll be saying when you bite into one of these babies!!! Not meant just for St. Patrick’s Day…these brownies have all the FLaVoR of Irish Cream!!
Sea Salted-Caramel-Pecan-Popcorn
This is such a FuN recipe to play with...I put all the flavors of pecan pie into this one. The sea salted caramel is baked right into popped corn and then drizzled with double chocolate brandy ganache!!Cooking with Laurie Figone
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Meet the Cook
I'm a cook-a-holic anytime, anyplace, anything. I have had this condition for the past 44 years! Friends and family have been my enablers, always loving what I cook and always asking for more... I cannot stop myself, because I am doing what I LOVE! Challenge Recipe Ambassador
