Meet the Cook
I'm a cook-a-holic anytime, anyplace, anything. I have had this condition for the past 44 years! Friends and family have been my enablers, always loving what I cook and always asking for more... I cannot stop myself, because I am doing what I LOVE!
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Browse Recipes
Gluten-Free Cooking with Laurie Figone dessert low carb butter Challenge butter Keto Laurie Figone Desserts cream cheese beer cauliflower chicken persimmons chocolate Vegetarian easy recipe cheesecake caramel pecans appetizer Challenge Cream Cheese brandy Berkmans Spices Mushrooms casserole Sonoma County strawberries coconut grilling apples Meyer lemon ginger bacon brownies quick entrees bread corn Thanksgiving focaccia bread Fuyu Persimmons soup Sonoma Spice Queen prawns Italian