by Laurie | Dec 10, 2020 | Recipes
My Fuyu persimmon tree gave me such an abundant crop this year, I decided to create some new recipes featuring them. The Fuyu persimmon ripen in the fall and can be eaten like an apple, peel and all. I have substituted them in desserts calling for apples. However, I...
by Laurie Figone | Jun 8, 2012 | Recipes
You are going to have to pass around plenty of napkins for these saucy ribs (finger licking accepted)! This is a recipe I created many, many years ago...it's been a keeper!!