Meet the Cook
I'm a cook-a-holic anytime, anyplace, anything. I have had this condition for the past 44 years! Friends and family have been my enablers, always loving what I cook and always asking for more... I cannot stop myself, because I am doing what I LOVE!
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Gluten-Free Cooking with Laurie Figone dessert Challenge butter low carb butter Keto Laurie Figone Desserts cream cheese chicken cauliflower beer brandy pecans Challenge Cream Cheese persimmons chocolate Vegetarian cheesecake caramel easy recipe appetizer trifle almond Mushrooms entree casserole pesto coconut Berkmans Spices Meyer lemon bacon Sonoma County quick entrees strawberries corn grilling bread Thanksgiving focaccia bread apples Fuyu Persimmons ginger soup