Meet the Cook
I'm a cook-a-holic anytime, anyplace, anything. I have had this condition for the past 44 years! Friends and family have been my enablers, always loving what I cook and always asking for more... I cannot stop myself, because I am doing what I LOVE!
Gluten-Free low carb dessert Cooking with Laurie Figone Desserts butter Challenge butter Keto cream cheese beer cauliflower Vegetarian chocolate chicken appetizer pecans Challenge Cream Cheese cheesecake Sonoma County strawberries Thanksgiving focaccia bread grilling Sonoma Spice Queen bacon easy recipe almond caramel soup Italian prawns brandy entree pesto Mushrooms Laurie Figone casserole Berkmans Spices arugula bread sea salt 101 North Brewing BBQ St. Patrick's Day polenta