by Laurie Figone | Apr 17, 2014 | Recipes
Adam’s chickens are rotationally raised, they are three weeks old when they are put out to pasture; a pasture that has been first grazed by his sheep who leave behind droppings…which bugs and insects love…and thus, creating a fabulous feast for his chickens. What...
by Laurie Figone | Dec 28, 2011 | Featured, Recipes
This recipe was created for my wonderful husband, his favorite cocktail is a Korbel Brandy Manhattan served with a green olive on top, the flavors have blended together perfectly for a spectacular creation!
by Laurie Figone | Dec 16, 2011 | Featured, Recipes