Meet the Cook
I'm a cook-a-holic anytime, anyplace, anything. I have had this condition for the past 44 years! Friends and family have been my enablers, always loving what I cook and always asking for more... I cannot stop myself, because I am doing what I LOVE!
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Browse Recipes
Gluten-Free Cooking with Laurie Figone dessert Challenge butter low carb butter Keto Laurie Figone Desserts cream cheese chicken beer cauliflower caramel appetizer pecans Challenge Cream Cheese brandy persimmons Vegetarian cheesecake chocolate easy recipe corn almond soup Italian prawns trifle entree pesto coconut Berkmans Spices Mushrooms casserole ginger Sonoma County strawberries grilling bread Thanksgiving focaccia bread Fuyu Persimmons apples bacon