Meet the Cook
I'm a cook-a-holic anytime, anyplace, anything. I have had this condition for the past 44 years! Friends and family have been my enablers, always loving what I cook and always asking for more... I cannot stop myself, because I am doing what I LOVE!
Gluten-Free low carb dessert Desserts Cooking with Laurie Figone butter Challenge butter Keto cream cheese cauliflower beer cheesecake appetizer chicken pecans Challenge Cream Cheese Vegetarian chocolate Berkmans Spices Laurie Figone Sonoma County bacon Thanksgiving focaccia bread strawberries Sonoma Spice Queen caramel grilling almond easy recipe soup Italian prawns brandy Mushrooms entree casserole pesto Ice Cream Pizza BBQ polenta St. Patrick's Day Meyer lemon bread