dried portabella mushrooms | Cooking with Laurie

Italian Pinhead Torta

by Laurie Figone | Oct 17, 2012 | Recipes

This recipe won 1st place at Bob’s Red Mill National ‘Spar for the Spurtle’ recipe/cookoff contest. It went on to win first place in the Speciality Award at ‘The World Porridge Making Competition’ held in Carrbridge, Scotland on...

Lazy Man’s Crab Cioppino

by Laurie Figone | Dec 16, 2011 | Featured, Recipes

Cooking with Laurie Figone

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Meet the Cook

I'm a cook-a-holic anytime, anyplace, anything. I have had this condition for the past 44 years! Friends and family have been my enablers, always loving what I cook and always asking for more... I cannot stop myself, because I am doing what I LOVE!

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