Meet the Cook
I'm a cook-a-holic anytime, anyplace, anything. I have had this condition for the past 44 years! Friends and family have been my enablers, always loving what I cook and always asking for more... I cannot stop myself, because I am doing what I LOVE!
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Browse Recipes
Gluten-Free Cooking with Laurie Figone dessert low carb butter Challenge butter Keto Laurie Figone Desserts cream cheese beer chicken cauliflower caramel Challenge Cream Cheese appetizer brandy persimmons easy recipe chocolate cheesecake Vegetarian pecans corn almond entree soup pesto Italian prawns Berkmans Spices trifle Sonoma County strawberries coconut grilling Mushrooms casserole apples ginger brownies bread Thanksgiving focaccia bread Fuyu Persimmons