Meet the Cook
I'm a cook-a-holic anytime, anyplace, anything. I have had this condition for the past 44 years! Friends and family have been my enablers, always loving what I cook and always asking for more... I cannot stop myself, because I am doing what I LOVE!
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Browse Recipes
Gluten-Free Cooking with Laurie Figone dessert Challenge butter low carb butter Laurie Figone Desserts Keto cream cheese chicken cauliflower beer persimmons pecans Vegetarian cheesecake chocolate Challenge Cream Cheese caramel appetizer brandy easy recipe Mushrooms casserole ginger bread Thanksgiving focaccia bread entree Fuyu Persimmons pesto bacon Sonoma Spice Queen Meyer lemon quick entrees corn Berkmans Spices almond Sonoma County soup strawberries Italian prawns trifle