Meet the Cook
I'm a cook-a-holic anytime, anyplace, anything. I have had this condition for the past 44 years! Friends and family have been my enablers, always loving what I cook and always asking for more... I cannot stop myself, because I am doing what I LOVE!
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Browse Recipes
Gluten-Free Cooking with Laurie Figone dessert low carb Challenge butter butter Keto Laurie Figone Desserts cream cheese chicken beer cauliflower caramel pecans appetizer Challenge Cream Cheese brandy cheesecake persimmons chocolate Vegetarian easy recipe corn soup prawns coconut Italian trifle entree pesto ginger bread Mushrooms Berkmans Spices casserole Thanksgiving focaccia bread Fuyu Persimmons Sonoma County Sonoma Spice Queen strawberries grilling almond apples