Mini Red, White & Blue Brownie Sundaes

Mini Red, White & Blue Brownie Sundaes

by | Jul 3, 2015 | Recipes

FuN little patriotic bites… red, white and blue adorn the top of my mini brownies along with tiny scoops of sheep’s milk ice cream from Haverton Hill Creamery. www.havertonhill.com WoW… I just learned a lot about sheep’s milk ice cream; lower in fat, lactose...
IceHop™ Mibach

IceHop™ Mibach

by | May 23, 2015 | Recipes

I love ice cream floats, but after a few sips they always seem to become too sweet.  I knew in my mind that this was going to be a winner.  Three Twins Sea Salted Caramel Ice Cream with Petaluma Hills Porterluma (brown porter ale) which has coffee and chocolate notes,...
BBQ Baby Back Ribs

BBQ Baby Back Ribs

by | May 23, 2015 | Recipes

I learned how to BBQ watching my Dad. With pork ribs, it’s always low and slow. Mine are cooked with layers of flavor. Two very important rules: #1-never walk away from your grill when cooking ribs; they could burn in an instant. #2-Serve with plenty of napkins.
Easter Morning Banana Wraps

Easter Morning Banana Wraps

by | Apr 4, 2015 | Recipes

I’ve put a new ‘twist’ on my Easter morning cinnamon rolls…the dough gets wrapped around a grilled banana, baked and then served with Caramel Sauce, Cream Cheese Drizzle and Toasted Pecans.
Boozy-Butterscotch-Pudding-Parfait

Boozy-Butterscotch-Pudding-Parfait

by | Feb 12, 2015 | Recipes

Honestly, what’s butterscotch pudding without the Scotch?! This is my own creation of Boozy Butterscotch Pudding layered with Scotch infused Mousse and sprinkled with Smoked Almonds. The Smoked Almonds not only add texture, but that hint of saltiness that puts this...